What's Cooking: Uncle Giuseppe's Marketplace's banana pudding
Chef Franky, of Uncle Giuseppe's Marketplace, shows News 12's Lily Stolzberg how to make banana pudding.
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Single Batch:
· 2 Cups of Cold Milk.
· 6oz Instant Vanilla Pudding.
· 1 Tablespoon Pure Vanilla Flavor.
· 12oz Heavy Cream Whipped.
· 4oz Confectionary sugar.
· 16oz Vanilla Wafers.
· 14 Small Banana slices.
Cooking Instructions:
· Cook at medium heat until thickens, Milk, Instant Vanilla Pudding Mix (cool to room temperature)
· Add vanilla Flavor to pudding after cooling.
· Whip 12oz of heavy cream with 4oz of confectionery sugar until thick.
· Add the whipped topping and pudding together and chill in refrigerator.
Prep:
· 16 oz Vanilla Wafers.
· 14oz Bananas sliced thin.
Assemble:
· Use Medium Clear Glass Bowl.
· Line the bottom of bowl with pudding.
· Add wafers and banana.
· Top with cream and repeat until all wafer’s, sliced banana are finished.
