What's Cooking: Black Sea Bass

Tom Schaudel, owner of Jewel in Melville and Kingfish in Westbury, shows News 12's Lily Stolzberg how to prepare a local black sea bass.

News 12 Staff

Aug 21, 2019, 8:00 AM

Updated 1,735 days ago

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Tom Schaudel, owner of Jewel in Melville and Kingfish in Westbury, shows News 12's Lily Stolzberg how to prepare a local black sea bass.
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