What's Cooking: Cheese Appetizer
<p>Stephen Gallagher, of The Trattoria in St. James, shows News 12's Lily Stolzberg how to make a cheese and garlic appetizer at Uncle Giuseppe's. </p>
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Aug 22, 2018, 9:00 AM
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Updated 2,322 days ago
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Stephen Gallagher, of The Trattoria in St. James, shows News 12's Lily Stolzberg how to make a cheese and garlic appetizer at Uncle Giuseppe's.
Ingredients:
-Garlic
-Olive oil
-Salt and pepper
-Bread
-Gorgonza cheese
-Garlic
-Olive oil
-Salt and pepper
-Bread
-Gorgonza cheese
Directions:
-Cut the garlic in half, and then close it back up. Drizzle oil, salt and pepper over it. Cover it in a pan and bake in the oven at 350.
-Slice bread. Place in a pan and drizzle with oil, salt and pepper. Bake in the oven at 350 for about 10-15 minutes until golden brown.
-Cut the garlic in half, and then close it back up. Drizzle oil, salt and pepper over it. Cover it in a pan and bake in the oven at 350.
-Slice bread. Place in a pan and drizzle with oil, salt and pepper. Bake in the oven at 350 for about 10-15 minutes until golden brown.
-To serve, place cheese, garlic and bread on a tray or platter. The cheese and garlic can then be spread on the bread to your liking.
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