Flour Tortilla

Eggs

Mahi Mahi

Flour

Panko Bread Crumbs

Kohlrabi

Brussel Sprouts

Broccoli

Red Cabbage

Carrots

Kale

Mayonnaise

Sugar

White Vinegar

Directions for Slaw:

1. Jullien all of the vegetables and mix together.

2. Add 4 parts mayonaise, 4 parts white vinegar, 1 part sugar and mix all together.

Directions for Fish:

1. 2-4 oz. piece of fresh fish.

2. Put both sides in flour.

3. Then put both sides in egg yolk.

4. Put on Panko crust, doing your best to make it even.

5. Fry until golden brown.

Directions for Taco:

1. Toast the tortilla to give grill marks.

2. Place fish in center of tortilla.

3. Top with Kohlrabi Slaw