longisland

Generic News 12 (headshot)

RoadTripLSC_2023-10-26-16-18-46

On this week's road trip. Close to home. We're stepping into the world of animation News. Twelve's Nick Medani and photojournalist Matt Nash, visit the Liberty Science Center right in Jersey City to check out the Science behind Pixar exhibit. Monsters Sully and Mike come alive. Thanks to a mix of tech science, math and art. This new exhibit takes us inside this Pixar exhibit is the best exhibit that's ever come to Liberty Science Center more than one generation. Now, both parents and kids have been totally turned on by Pixar films and this explains how they're made and you can actually make Pixar like films here in this exhibit, parents here that are explaining to their little kids how animation works and learning about it themselves. First up here, Fred is what you can make your own robot. Tell me a little bit about this. Yeah. So the very first part of the movie making process is first, the artists have to model the characters. So here our guests have an opportunity to model a character for themselves. Look at this masterpiece robot, I like it. So we've modeled our character. So now we have to give the artists, the animators something to work off of, to bring them to light. I love this exhibit because it's completely interactive. You get to adjust lighting, you get to make little animated films. Sometimes people think science is a dry subject. It's not, it's involved in everything. We're getting a chance to change. Camera angles change back and forth to different types of cameras and see how you can create different moods and different emotions. We have our character and our character here is the famous Pixar lamp that of course you see at the beginning of a Pixar movie. So we're gonna have our uh try our hands at being an animator, like physically move it. Physics. OK. So our next next week, put your Yep. OK. And you can move any part of the lamp, give it a little personality if you want. And this exhibit about Pixar films brings that out that art and creativity and science are all combined and see our lamp jump from one side to the other. I'm an animator, you're an actor, you're an animator. I missed my calling. Yes, you say well, it's never too late when you come to this exhibit. What's going to delight you is learning all the behind the scenes stuff on characters like buzz and films you really like. I mean, most people when they're watching the film don't think about how they're made. This gives you a chance to understand that and actually make the films yourself, people are going to come away with smiles on their faces. There's plenty of time to make your way on set. The exhibit is open until May 5th in Jersey City, Nick Moonis News. 12 New Jersey.

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DHWCROADTRIPFARMFOOD1026_2023-10-26-07-22-45

Well, this week, we are going to a very unique place where your meal comes directly from the ground that you walk on. I like the sound of that news. Twelve's Nikita Ramos takes us there on this week's road trip. Close to home, the same farm to table is taken to a different level here at Stone Barn Center for Food and Agriculture in Tarry Town from guided tours to dining and experience at this local nonprofit can change the way you eat. Our focus is on uh restoring the food system regionally, the Hudson Valley is our home. We believe that it has a unique character and authenticity, book, a tour and you'll get down to the roots and benefits of sustainable agriculture. They're learning about the kind of different organs that, that make this place. What it is. The tour itself is less about the information and more about the experience of, of actually feeling it and being out in nature. Your tour will also take you here to the greenhouse and you can see there are rows and rows of veggies that you'll likely see on your table. And the ultimate goal here is to inspire you when you see this, you think, oh, I could do that. I can the, these beautiful crops in my garden. Maybe I could be more adventurous as a cook. And then on top of that, consider the way they eat and eating is a big part of this experience. Dishes highlight their ongoing work with whole grains preservation and butchery. Wow, this is so cool. Especially to see some of the food we saw earlier on the farm right here on my plate, like the kale salad. And there are some vegetarian options for some of you, but you'll just have to make that known when you book a reservation on this road trip. Close to home in entire town. He Ramos News 12.

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blacktap

Welcome to your not so typical burger joint. Blacktop is a place that we like to craft memories. We like to make memories, whether it's a seven year old or a 70 year old with nearly 20 locations worldwide. Blacktop. Kraft burgers and beers has got something for everyone, whether it comes from a cocktail or a milkshake or a great delicious classic burger. We like creating that memory. But what's the big whoop behind these one flip grill free award winning burgers. Take a look at this. We're gonna make our Wagyu steakhouse today. Our Wagyu steakhouse is our 2021 burger bash, New York City champ nicely coated on both sides. We're looking to get that nice crunchy salty kind of sear on both sides. We only flip our burgers once. Um we use two slices of cheese on all our burgers that get cheese. We use applewood smoked bacon on our Wagy steakhouse. So we're gonna crisp that up on the grill as it's cheesing, right. We're gonna press down a little bit, show it a little off and we're gonna cover it. Takes about 10 minutes to cook, right? And that's our waboo steakhouse burger. Hungry yet. Well, the mouthwatering menu items don't stop there and to the delectable delicious decadent crazy shake. Crazy shakes are a milkshake with everything you dream of on top, right? So if you drinking a cake batter, milkshake, all you can think of is a confetti cake, right? From your growing up. And this is actually bringing those dreams to life, right? Actually putting a whole slice of double layer Panetti cake on there, using our cake batter in our milkshake and giving that experience whether it's a seven year old or it's a 30 year old that's coming for their birthday getting. Wow, we're only halfway through the fun. All right guys. So we just come from downstairs at the black top up here to the look of an amazing face with the view of the Empire State Building, a great view of the city and with the lead beverage consultant here and Pam has designed these beautiful cocktail for us, some of which are alcoholics, some of which are not. So us a little bit about your favorite non alcoholic cocktail. Absolutely. So the number nine is a non alcoholic drink. We have a lot of any drinks on our menu because people drink in different ways. We want to make sure we incorporate every type of need and tendency and preference when people drink. So this drink is great because it's got pineapple, white tea, lime pink peppercorn, a teeny bit of citrus as Well, my rule is if you're gonna shake, ice the glass at the same time, you're icing your tin. We're gonna give that a nice little whip shake. We're gonna get that all the way to the top. Perfection. So that's going to be your number nine to take a look. A look up for coming. It's clear whether dining at the block t or sipping on something yummy at the look up. A patrons experience here goes far beyond just the menu items. Have a good time. Have fun. And I feel like sometimes we forget that that's what bar spaces were meant to do in the first place. Is just have a good time. Hicks Hotel in midtown. Manhattan is home to both of these fabulous establishments, managing partner at the hotel with this message, some might call the cherry on top once they come and stay and they see the offerings, whether it's the lounge off of the lobby, it's the black T space or the look up on the roof. I don't not sure if they really ever want to leave in midtown Manhattan, Jordan Hussein M 12.

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LIoystye1026_2023-10-26-06-09-50

There is a small museum on the North shore that preserves the legacy of Long Island's railroad history. It's a rich history to our Angela Cascarano takes us there on this week's road trip close to home. On this road trip. Close to home, we had to the Oyster Bay Railroad Museum, a historic landmark that's considered president Theodore Roosevelt's presidential train station. We're in the 18 89 station building and the exciting thing about this structure is that it was renovated in 19 02 for the presidency of Theodore Roosevelt and it's a beautiful uh station with the cathedral ceilings inside the museum. You can check out dioramas like these. This is a historic Oyster Bay Railway. It dates back to the early 19 hundreds. This collection of lanterns was used by train conductors and engineers to signal to each other to move the train, keep it in place or proceed in a certain direction. Remember getting home from the train and meeting a ride and running into a phone booth. Well, they have one here too. You can check it out. This is an original bell from a steam locomotive in 1928. The experience here at the museum is going for a ride on the locomotive turn table. Part of the museum's rich history is checking out these old train locomotive. This one was part of the 1964 New York World's Fair where people were able to get in and take a photo of the Bay. Railroad Museum is open on the weekends through November for this road trip. Close to home. I'm Angela Cast News 12 Long Island. And today the town of Oyster Bay will dedicate a part of Audrey Avenue in Oyster Bay in memory of President Theodore Roosevelt. Very cool. That ceremony will take place at 12 30.

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RTCT1026235A_2023-10-26-07-48-33

Connecticut's old statehouse was one of our state capitals in the early 19th century. Now, it's a museum. And as we move closer to Election Day news, 12 Connecticut photojournalist, Laurie Goliath takes us on a road trip close to home to Hartford. We are at Connecticut's Old State House located in downtown Hartford. This is where the three branches of government were the legislature. The uh governor's office, the, the Supreme Court of uh Connecticut. The site has always been very central to the development of uh Connecticut government and Connecticut uh laws. The senate chamber. That's where the upper uh house of the legislature used to meet. It started out as a group of 12 men and slowly uh it grew through the years until it reached our current number of 36 senators. We have a traveling exhibit now being hosted here in uh the old State House. It's called Running For Office. The cartoons of uh Clifford Barman, he worked in the early 20th century. So what you're gonna see uh in his cartoons are uh very early, maybe familiar characters like Teddy Roosevelt, Henry Ford. And uh yeah, these cartoons focus on campaigning elections and how elections uh were run back in the day. And that really the focus of this exhibit is to show how much and also how little has changed in how we run elections in the United States. This exhibit is part of a bigger series, a bigger campaign that we're doing here at the Connecticut Democracy Center at Connecticut Sal State House called Go Big Vote Local. And uh coming up in November, we are also going to have an election bake off. This is our second annual election cake bake off. It is an event which brings Connecticut bakers together to make politics fun and delicious. Honestly. Uh Election cake is nothing new in the state. It used to be a tradition back in Hartford and Election Cake is from Hartford. We invite Connecticut bakers in bakeries or cottage food bakers to make their cakes. Uh election themed. They have to be nonpartisan but just to bring the joy of election to a fun medium like cake. Election day was a little bit different back then in the 17 hundreds than it is today. Election cake was what fed visitors coming to Hartford to vote. The Museum of Curiosities was a space that was started by Joseph Stewart who was a reverend here in town. He started collecting animal specimens and putting them on display. So it was really just to show people what existed in the world. Um There was no nat geo, there was no Google. So if you wanted to learn what existed, you'd have to come and find a space like this. So many important decisions and so many important stories of Connecticut are related to this uh building. In fact, it's not just things that happen in this building since this was the capital. Uh So many decisions were made that impacted all of the towns and all of the people that lived in uh in Connecticut, people should come and visit the State House to learn about their state government, how it works, how they can have an impact and also learn about the history of their state governments and how we got to where we are today.

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viralcroissant

It's just before noon on a beautiful day in Lower Manhattan. Cherries are very big and these chefs are hard at work on one in demand delectable creation. We're making about 500 a day. Um And yeah, we're still selling. We are actually first in line because we got here early and it wasn't until 12. 1 day. There was just like a huge line outside and I thought yeah, should come by and try some. But what sort of viral treat are these dozens of people lining up for this time? Meet the Supreme. It's a filled and glazed croissant. We have three flavors. Uh One's always in rotation monthly and then chocolate and pistachio. So the chocolate is made with a Cremo which is basically like a custard, mixed with a ganache, two types of chocolate, one milk, one dark, the pistachio. Also, we're doing two different types of pistachio for the filling. It's a pastry cream, nice and creamy executive chef at Lafayette Grand Cafe and Bakery tells us baking these buttery bad boys is no easy feat. They've been proofing since 3 a.m. So when we, the team comes in at six, they're ready to be baked. Um So they go right into the oven, they're quickly cooled and then we're, then we're filling and glazing them. Um After that first drop is done, the 8 a.m. drop. Uh we go right into production. So that's basically two teams, one's working on the dough and one's working on the all the filling uh glazes and decoration a three day process that he says is so worth it. And the proof is in the pudding. I always joke. It's like I did not become a chef to become famous. There are easier routes to become famous, I think and famous. He did the flaky Fresh treats have gone viral on social media and have garnered crowds from all over the world. One patron coming all the way from Texas on a very special day. That's actually my birthday today. And so this is like my breakfast brunch on my birthday, a professional baker herself. This birthday girl got her wish from where I'm from. We don't get anything like this. And so it was very exciting. I mean, the best thing as a chef is when someone really enjoys what you made. That's, that's the highest reward you can ask for. Oh my God, you guys delicious. OK. Remember three drops a day, 8 a.m. 12 o'clock in the afternoon and 4 p.m. an insider tip for you be sure to get here an hour or maybe even two ahead of the drop in the meantime, I'm going to go ahead and finish this off camera. I'm Jordan Ka. We're in Lower Manhattan News 12.

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BXMOORESTMARKET102623NOON_2023-10-26-12-26-18

Looking for some more fun things to do around the city. As always, New Suave has got you covered in this week's road trip, close to home. We're checking out the 15,000 square foot Moore Street Market, New Suave, Marissa Marcelino shows us the wide array of diverse restaurants and shops. You can check out right there in Williamsburg. You can find everything from Dominican and Puerto Rican cuisine that feels very homemade to candles, religious artifacts, different herbs that people can find in a regular supermarket, deeply rooted in Latino culture. The more street market is a huge part of New York City's history. Still in its original building. The public market opened in 1941 as part of Mayor Fiorello la effort to get pushcart vendors off the streets today. It's still thriving and you won't believe you're still within the five boroughs. When you come here, it feels like you're being transported into a different place, a different era. It's like, you know, all in one shop, multicultural things that you can find, grab a bite to eat and stroll through the stalls in this airy market. Small businesses housed under one roof, provide the perfect spot to run all of your errands or simply have a fun adventure. You could get your hair done, you can buy fruit. You can have some ice cream. You can have Doritos, you can buy rosary beads. So it's like a one stop shop while some vendors have specific hours. The Moore Street market is open seven days a week, year round. That's the latest here from Williamsburg, Marissa Marcelino News. 12.

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It's being called the best exhibit in the history of the Liberty Science Center - this week, we check out The Magic of Pixar. Then we head to the Big Apple for some next-level milkshakes and burgers. Bring your appetite for food and fun on this week's Road Trip Close to Home.


Liberty Science Center Pixar

things to do

event guide

Road Trip Close to Home

Road Trip

staycation

Brooklyn

BK | Weather

BXFORECAST

Quite the operation they've got over there. Julio. Great. Look at what the post service service has to deal with. You know, what's the saying? Right? Neither rain nor sleet nor snow. That package are going to get it where it needs to go. We don't have any of that in the forecast, but for the mail carriers tomorrow and everybody else to bundle up, I guess. Yeah, the temperatures will be in the mid to upper 30 to start tomorrow and we are seeing some rain and maybe even some festive flakes in the near future. So that's something that we need prepare for as we get through the next couple of days. But 37 degrees mostly cloudy sky that puffer jacket will do you some good and some extra layers and you can grab the tins or the Uggs, some things, they just keep your feet warm because tomorrow's highs really struggle to get to the low forties. This is where we're going by tomorrow afternoon. 4 p.m. feeling like near 32 degrees across the boughs and it gets even colder, waking up on your morning. This is going to be the core of the cold we feel like temperatures will be in the mid twenties. So that's what you need to dress for Thursday morning. And even through the majority of the afternoon, we feel like temperatures will still be in the thirties. It looks like Friday. We have one more cold start to the day and then temperatures really begin to turn around. And we're seeing the fifties back by Friday and even into Saturday, which is going to be the pick of the week. Here's why temperatures will be in the mid fifties. It's gonna feel and look nice to be outside. And we're finally seeing a return of that sunshine that we haven't really been experiencing. So we're also turning the page to Sunday, which is our next day that we're tracking some wet weather. So here's what we know so far, still several days out, we're still fine tuning the timing of the system, but expect some widespread rain wind, some thunderstorms and this can start moving into our area Sunday evening into Monday.

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Weather

New Jersey

NJ Weather Stories

Weather stories

NJ | Weather

NJFORECAST

That's good, boy. All right. So our forecast going into tomorrow is gonna be filled with clouds. We are going to be dealing with an opportunity maybe for a quick little Sprinkle or maybe a flurry. But again, I mean, nothing, nothing really to worry about at all. And even if it, if, if it does happen, I'm going to be extremely, the atmosphere is very stable, but we are starting to see things cool down so it will try to squeeze out any available moisture. And if the winds are gusty enough, maybe some lake enhanced flurries try to make the trip into New Jersey. There's a system that's dropping down to our south. That's what's going to probably aid in delivering some wet weather sprinkles to the southern half of New Jersey. By tomorrow afternoon, we are going to look for temperatures to continue to drop down into the thirties for tonight. All of that under mainly cloudy skies, some of the cooler air will be up towards the north into the west in the upper twenties. The breeze will make it feel just slightly cooler out there as far as wet weather or wintry weather is concerned just based on radar right now, there might be a flurry ongoing just to the south at 287 there in Somerset County. We're not anticipating anything in the way of accumulations. It's not going to be a big deal, but we are going to be looking for this instability to stick around for tonight tomorrow and even going into Thursday and Thursday, I think would be a better opportunity to see some maybe lake and hand streamers streaking across the area. As far as the cold air is concerned, this is going to continue to move through the area very quickly. We'll more than likely see a good shot of chilly weather returning to the area. Tomorrow afternoon, daytime highs are going to be for the most part in and around the lower forties. We have lower forties on Thursday as well and then the temperatures slowly begin to rebound. Once we get back up towards Friday, Friday is going to be the best day of the week. We are going to be looking for a decent amount of sunshine with daytime, high temperatures that are going to top out for the most part in and around the lower fifties. Saturday is looking pretty good Sunday, not all that great. Looks like we're going to be dealing with a wind driven rain event and as that rain starts to sweep across the area, looks like it happens later in the afternoon, we could be looking at a decent surge of rain and some winds could be gusting to 30 maybe even 40 miles an hour up against the coastline. I'll have more details on that forecast coming up in just a little bit. Dave. Thank you goodness, gracious. Great barrels of fire next in three things to know.

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Westchester

WC | Weather

wchvwxbdPM125

We're gonna keep it just rain coming on down. Although you may see a flurry or two for portions of Wednesday afternoon, Thursday afternoon, but that's it, a flurry or two. We do have a pretty much substantial rain chance coming our way for Sunday. As once again, like this past weekend, we deal for split weekend, Saturday looking nicer than Sunday's time frame. And so Sunday may be along the stormy side, but Wednesday and Thursday coming on up feeling colder but staying mainly dry overnight. It's a light breeze with a continued chill in the air. Here's what we can be anticipating for Sunday. We have an area, blood pressure pushing upward in towards the northeast that allows more moisture to be pulled this way and some gusty winds will start to build on in for Sunday afternoon in through Sunday evening. Once this front passes us by, by early Monday morning, we're talking about pre dawn, we'll get some colder air to come rushing on in drier air as well. So we'll shut down that rain chance that you'll be dealing with potentially if you're out and about very early in the morning. But overnight tonight, it's mostly cloudy skies, temperatures cooling down towards the mid thirties, maybe feeling in the upper twenties and a few spots whenever you do get a light breeze to come on through. The reason why it's cloudy. Hope we got a system down towards our south and west that's heading on down towards the Mid Atlantic States. So we're not seeing any of this precipitation coming on through, but we are dealing with the cloud cover coming on in overhead. So later on tonight, 845 cloudy skies, there's that Florida too in the Catskills, same thing as you go out in towards tomorrow morning. Then by tomorrow afternoon, some sunny breaks are possible, West Point, you may see a flurry of two in towards three o'clock. And then by Wednesday evening, we're clearing out those skies temperatures though, hanging out in the low twenties and unfortunately getting a little bit colder than that. So moving on in past Wednesday into Thursday, we see our high temperatures struggling to get up into the upper thirties, Friday. Much better by comparison, upper forties. Saturday's the pick of the week. 54 degrees poly cloudy skies get out and enjoy before rainy, windy conditions arrive on Sunday.

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Long Island

LI | Weather

LIFORECAST

Hopefully you can enjoy it. Check out the sunrise this morning doesn't exactly look cold, but it was a cold start to the day. Still quite a few people out on the boardwalk, enjoying the nice weather and the fresh air that was by Andre Navarro. A fantastic photo. What you can expect overnight is temperatures near 30 degrees. It's cold but it's quiet. Tomorrow, we get up to about 41 some sun in the morning. A couple of clouds in the afternoon just with the cold air in place. A storm is passing to our south that might bring in a very brief Sprinkle or flurry. I think the best chance for that is around the east end. So most of you will end up staying dry and the cold will kind of settle in for the next two days. So 6 1535 Glen Cove, 36 in Medford. You see through the day, we kind of a hard time getting to 40 degrees. We'll do it briefly. Skies will clear at night. Thursday, we'll start off with some sun again. We are in the twenties to near 30 but not much of a wind. So it won't feel that bad. And in the afternoon trying to get up to 40 you do see that extra cloud cover around with the cold air. Now, by Friday skies are clearing, we get more of a southwest wind and temperatures begin to warm up. So Friday afternoon will be nice and seasonable. We hit about 50 Saturday sunny skies around the tri state temperatures in the low to mid fifties. So definitely that mild feel and then our weather will change late Sunday. So the good news is now that most of Sunday will be dry. The rain is trending later in the day. This is four o'clock rains on our doorstep. Most of this wet weather is not going to come through um until even after eight o'clock. So this is more of a Sunday evening, Sunday night thing and the rain will clear by Monday morning. So it's fast moving, but when the front passes by, it will be windy. So just kind of keep that in mind if you're going to be traveling. So cold weather will settle in for tomorrow and Thursday temp me 4050 sat uh Friday, Saturday looks amazing. There's that rain on Sunday with highs near 60 will clear out and get back to cooler weather for next week.

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Bronx

BX | Weather

Hudson Valley

HV | Weather

Connecticut

CT | Weather

CTFORECAST

And fun. Now, let's get a check of your forecast with meteorologist Michelle Powers, maybe some festive flakes as well. Exactly. Some people may refer to this weather as festive and fun as well. I know not so much. It's going to be a little tough getting up and out the door, especially if you don't like the cold. It's going to be cold tomorrow, even colder on Thursday, the afternoon. Temperatures too running below average, but there are milder days just a few days away and they come back over the weekend. But at the same time, we're going to be tracking some rain Sunday could end up being very soggy. There could be some thunderstorms and even some gusty winds. This looks like a really sharp cold front coming through. So that could be powerful and pack a lot of moisture. In the meantime, our atmosphere is lacking of that moisture and it feels very bitter again, temperatures on their way to freezing or below and then look at the next several days, still cold Thursday. But Friday is sort of that transition because beyond Friday, temperatures return to the fifties. So during that time, the system coming our way is going to bring rain. It's going to be way too warm for any type of snow or anything frozen Sunday into Monday. This could be a lot of rain coming at us and there could be some gusty winds as well. So right now the theme is cold and that is here to stay. So it may look a bit festive tomorrow even into Thursday with a couple of broken showers or flurries don't count on too much though. That storm offshore is a little too far away and it jets out of here, but it brings the cold. Eventually, the milder air will take over for the end of the week and out ahead of that front on Friday and Saturday, temperatures are really going to warm up. So there's rain on the way for that. In the meantime, though temperatures tomorrow, here we go, running below average. So even though it's the afternoon when you think this is where we hit, our high temperatures temps are stopping in the forties, 41 in Stanford, 41 in Milford and Cornwall, one of the colder spots only 36 degrees. So again, with the weather headlines that just want to emphasize again, the morning wind chills are going to be tough to get through, but stick around that 10 day forecast is coming up next and we'll talk about those warmer days ahead and what exactly will open our will come our way on Sunday, Tina back to you. Thanks.

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Your Road Trip Close to Home adventure guide for Nov. 9

Interested in more adventures? Check out last week's destinations close to home.